Gourmet Set Menu

2 Courses : £36 3 Courses: £44

STARTERS

Twice Baked Isle of Mull Cheddar Soufflé (v)

Romesco Sauce / Panzanella Salad

Chimmichurri Langoustines

Miso & Soy Dressing / Lambs Lettuce / Charred Sweetcorn Salsa / Mediteranean Bloomer

Crispy Confit Duck

Halloumi / Giant Couscous / Pomegranate / Cherry Tomatoes / Mint / Pistachio / Soy & Chilli Dressing

 

MAINS

Seared Scallops

Scottish Mussels / Squid Ink Pappardelle / Prosecco Cream / Samphire

Primed Matured 7oz Beef Fillet (£10 Supp) or 8oz Sirloin (£5 Supp)

Roasted Cherry Tomato & Onion Salsa / Garlic Crusted Mushroom / Peppercorn Sauce / French Fries

Beetroot Gnocchi (v)

Baked Ricotta / Pine Nuts / Sage Butter Sauce / Pecorino Cheese

 

DESSERTS

Chocolate Brownie

Raspberry Gel / Dulce de Leche Sauce / Raspberries / Raspberry Ripple Ice Cream

5 Cheese Cheeseboard

Oatcakes / Homemade Chutney

Apple Tarte Tatin

Apple Rose / Clotted Cream Ice Cream

All our Desserts, Ice Creams and Sorbets are Homemade

* Some of our dishes contain common allergens Please inform staff of any special dietary requirements.