Spring Sit In Menu

Wednesday 12 - 2pm / Thursday 12 - 2pm & 5 - 9pm / Friday & Saturday 12 - 9pm

WHILE YOU WAIT

Olives (vg)

2.50

Bread Board / Dipping Oils / Butter (v)

2.50

Haggis Bon Bon / Peppercorn Sauce

2.50

Goat’s Cheese Choux Bun (v) / Caramelised Red Onion

2.50

STARTERS

Seafood Sharing Stand

13.00 per person
Grilled Scallops, Chilli & Miso Bulgar Wheat // Garlic Langoustines & Celeriac // Beetroot Cured Salmon, Avocado & Coriander (minimum 2 sharing) 

Soup of the Day (v)

5.50
Homemade Soda Bread / Seasoned Butter

Crispy Pork Belly & Black Pudding

9.00
Celeriac Remoulade / Celeriac Purée / Apple Gel

Spinach & Ricotta Courgette Flower (v)

8.50
Ratatouille / Pesto

Smoked Haddock Bon Bon

9.00
Garlic Aioli / Gherkin & Caper Salsa / Peashoots

MAINS


5 Spiced Duck Breast

20.00
Bok Choy / Soy, Ginger & Miso Butter Sauce / Blackberries / Coriander Basmati Rice 

Roasted Beetroot Tart (v)

16.00
Den Miso Aubergine / Chicory Salad

Seafood Risotto

19.00
Mussels / Smoked Mussels / Prawns / Panko Calamari / Herbs / Grilled Lemon

Beer Battered Haddock

18.00
Buttered Peas / Tartare Sauce / French Fries

FROM THE GRILL

Prime Matured 7oz Scotbeef Fillet Steak

32.00
Slow Roasted Beef Tomato / Grilled King Oyster Mushroom / Side of Choice

Prime Matured Aberdeen Angus 8oz Sirloin Steak

27.00
Slow Roasted Beef Tomato / Grilled King Oyster Mushroom / Side of Choice

Garlic Butter, Peppercorn Sauce or Red Wine Jus           £2.50

Grilled Chicken Korma Kebab

17.00
Korma Sauce / Coriander & Lime Salsa / Braised Rice

 

BURGERS

All Burgers Served with Relish, Lettuce Tomato, Gherkin & Red Onion

Plain 6oz Beef Burger

11.00

Plain Chicken Burger

11.00

2 Cheese Mac & Cheese Burger (v)

10.00

Dirty Burger & Street Fries of the week (please see chalkboard for details!)

Add:

Cheese… 75p Blue Cheese… 75p Bacon… 75p Black Pudding… 75p Haggis… 75p

Tomato & Chilli Jam… 75p Avocado… £1  Mac & Cheese… £4

SIDES

French Fries

3.50

Sweet Potato Fries

3.50

Side Salad

3.50

Seasoned Potato Wedges

4.00

Parmesan & Truffle Fries

4.50

Mixed Seasonal Vegetables

4.00

DESSERTS

Sticky Toffee Pudding (v)

8.50
Salted Butterscotch Sauce / Vanilla Ice Cream

Blondie (v)

8.50
Biscoff Ice Cream / Chocolate Mousse

Rhubarb Cheesecake (v)

8.50
Poached Rhubarb / Rhubarb Purée / Ginger Nut Ice Cream

Cafe Gourmand (v)

9.50
Trio of Mini Desserts / Coffee of Choice

Selection of Homemade Ice Creams / Sorbets (v)

2.25
Per Scoop