ARW Tasting Menu #1

Friday 11th & Saturday 12th August 5pm - 9pm

Tempura Queen Scallop

Chorizo & Cherry Tomato Salsa


Lobster Egg Benedict

Spinach / Hollondaise Sauce / English Muffin / Poached Egg

Suggested drink pairing

French 75 / Esker Gin / Lemon / Sugar / Prosecco  £9.50


Grapefruit & Mint Sorbet


Trio of Salmon Sharing Stand

Salmon Tartar / Avocado Purée / Dried Lime / Crostini
Salmon Loin / Pomme Anna / White Wine & Caviar Cream
Confit Trout / Sautéed Bok Choy / Soy & Sesame Dressing

Suggested drink pairing

Chardonnay / Château Martinolles, France  £6 (125ml)


Lemon Tiramisu

Limoncello / Blueberries

Suggested drink pairing

Late Harvest Moscato d’Asti / Piedmonte  £5.30 (75ml)

£38 Per Person // £56 with paired drinks

Vegetarian tasting menu available on request, please contact us for a copy.

Some of our dishes contain common allergens. Please inform staff of any special dietary requirements. 

Please advise at the point of booking that you would like to dine on our tasting menu.

A discretionary 10% service charge will be added to the final bill for all parties of 8 or more.  All of this will go directly to our staff.