Winter Set Menu B

2 Courses : £26 3 Courses: £33

STARTERS

Spiced Jerusalem Artichoke Salad (vg)

Cashew Nuts, Pea Shoots, Watercress, Dijon Dressing & Toasted Sourdough

Seared Scallops (£2 Supplement)

Scallops & Seaweed Dash, Celeriac Purée, Salt Baked Celeriac & Apple

Oxtail Cannelloni

Micro Herb Salad

 

MAINS

Teriyaki Tuna

Ginger, Chilli & Garlic Pak Choi, Sesame Seeds & Coconut Rice

Primed Matured 8oz Sirloin Steak (£8 Supplement)

Crispy Onions, Tomato Salsa, French Fries & Garlic Butter

Goats Cheese & Salsa Verde Lasagne (v)

Courgette Noodles, Cherry Tomatoes & Cheese Fritters

 

DESSERTS

Pear & Marzipan Tarte Tatin

Praline Almonds & Maple Syrup Ice Cream

Black Forest Tiramisu

Chocolate Cream, Cherries & Cherry Liqueur

Cheeseboard

Devenick Dairy Oatcakes & Homemade Chutney

All our Desserts, Ice Creams and Sorbets are Homemade

* Some of our dishes contain common allergens Please inform staff of any special dietary requirements.