Winter Set Menu B

2 Courses : £25 3 Courses: £31

STARTERS

Blue Cheese Flat Cap Mushrooms (v)

Garlic Toasted Sourdough & Fresh Herbs

Arctic Char

Beetroot Falafel, Confit Cherry Tomato & Yoghurt Dressing

Haggis Bon Bons

Confit Swede, Crispy Shallots & Turnip Puree

 

MAINS

Thai Green Seafood Curry

Scallops, Prawns, Crab, Mange Tout, Peppers & Black Rice

Braised Venison Shank

Rosemary Polenta Chips, Roasted Jerusalem Artichokes & Redcurrant Jus

Baked Ricotta & Spinach Filo Roll (v)

Celeriac Puree, Confit Plum Tomatoes & Beetroot Salad

 

DESSERTS

Milk Chocolate & Vanilla Baked Cheesecake

White Chocolate Sorbet

Greek Yoghurt Creme Brûlée

Pumpkin Seed Granola & Blueberry Compote

Cheeseboard

Homemade Oatcakes & Apple Chutney

All our Desserts, Ice Creams and Sorbets are Homemade

* Some of our dishes contain common allergens Please inform staff of any special dietary requirements.