Hosted by Fierce Beer & Slow Food
Thursday 12th March 2020

7pm Arrival

Katy’s Egg Frittata

Slow Roasted Tomatoes, Spinach, Sprouting Broccoli, Tomato, Chilli & Paprika Sauce
Citrus Tart

Peterhead Haddock Katsu Curry Box

Kale & Roasted Artichokes
Pilsner

Wark Farm Confit Lamb Sliders

Pomegranate, Pine Nuts & Yoghurt Dressing
BBQ Lamb Loaded Fries
Dirty Sanchez

Rora Dairy Frozen Yoghurt Lolly

Hazelnut Praline, Castleton Raspberry Coulis & DIY Toppings
Cranachan Killer

£42 Per Person