Autumn Set Menu B

2 Courses : £25 3 Courses: £32

STARTERS

Stilton & Fig Tart (v)

Burnt Onion Purée, Micro Salad & Toasted Walnuts

Grilled Scallops (£2 Supplement)

Sweetcorn & Miso Purée, Grilled Corn & Chimichurri Sauce

Chilli & Salt Pork Belly

Padron Peppers, Aubergine & Cherry Salsa

 

MAINS

Monkfish Cheek Curry

Braised Rice & Homemade Garlic Naan Bread

Primed Matured 8oz Ribeye Steak (£4 Supplement)

Crispy Onions, Tomato Salsa, French Fries & Garlic Butter

Baked Ricotta Tortellini (v)

Sautéed Chanterelles, Toasted Pine Nuts & Roasted Butternut Purée

 

DESSERTS

Cold Apple Crumble Mousse

Vanilla & Calvados Mousse, Confit Apple, Strawberry & Apple Bruschetta 

Bread & Butter Pudding

Salted Almond Ice Cream & Praline Almonds

Cheeseboard

Devenick Dairy Oatcakes & Homemade Chutney

All our Desserts, Ice Creams and Sorbets are Homemade

* Some of our dishes contain common allergens Please inform staff of any special dietary requirements.